Wine made from Rebola grapes selected in the Dop of the Rimini hills. Golden reflections shine in a clean and deep transparency, while slow and soft arches line the glass. The perfume is rich and floral, immediately expresses an excellent aroma supported by hints of exotic fruit Maracuja Pineapple and in the finish banana and Mango. On the palate a good minerality is intertwined with a soft structure of excellent persistence and infinite pleasantness.
Type: Still white
Alcoholic strength: 13% vol.
Production macaws: Colli di Rimini
Plants per Hectare: 3500
Harvest period: second week of September, strictly by hand
Vinification: in white at controlled temperature
Aging: 75% stainless steel, 25% small French oak barrels
Suggested pairings: fish menu, cold cuts and fresh cheeses, grigiata of the Adriatic, tempura.
Serving temperature: 10 degrees